Khoom Description
Ib qho ntawm qhov zoo tshaj plaws ntawm macaroni yog nws cov versatility. Nws tuaj yeem siv rau hauv ntau hom tais diav, los ntawm classic spaghetti bolognese mus rau mac thiab cheese kom txias pasta zaub xam lav. Nws tuaj yeem ua ke nrog ntau yam nqaij, zaub, thiab cheese los tsim kom muaj qhov tshwj xeeb tsw. Qee cov zaub mov nrov macaroni suav nrog carbonara, alfredo, primavera, thiab marinara.
Lwm qhov zoo ntawm macaroni yog tias nws yooj yim thiab ceev los npaj. Nws tuaj yeem ua siav hauv ob peb feeb xwb thiab tuaj yeem ua ua ntej thiab khaws cia rau hauv lub tub yees kom siv tom qab. Yog li ntawd, nws yog ib qho kev xaiv zoo tshaj plaws rau cov neeg tsis khoom uas xav nplawm cov zaub mov qab thiab noj qab nyob zoo tsis muaj sijhawm.
Ntxiv mus, macaroni yog qhov zoo ntawm carbohydrates, protein, thiab fiber ntau, ua rau nws yog ib qho khoom noj zoo tshaj plaws rau cov neeg ncaws pob thiab txhua tus neeg uas xav tswj kev noj qab haus huv. Nws kuj yog ib qho khoom noj khoom haus zoo tshaj plaws uas tuaj yeem pab txo qis kev ntxhov siab thiab muab kev xav ntawm satiety.
Hauv kev xaus, macaroni yog cov zaub mov qab thiab ntau yam uas tau dhau los ua ib feem tseem ceeb ntawm ntau cov zaub mov. Nws yog ib qho yooj yim los npaj thiab tuaj yeem hloov kho kom haum rau txhua tus saj lossis kev nyiam noj zaub mov. Yog li vim li cas ho tsis sim ua koj tus kheej macaroni zaub mov hnub no thiab nrhiav tau li cas qab no cov pasta classic tuaj yeem ua tau?
Cov kab ntau lawm
Ib qho ntsia hlau macaroni extruding tshuab yog ib lub tshuab ua tau zoo tshaj plaws, txhim khu kev qha thiab ntau yam muaj nyob hauv khw niaj hnub no. Nrog nws cov thev naus laus zis thev naus laus zis, lub tshuab muaj peev xwm tsim cov khoom lag luam zoo macaroni hauv ntau hom duab thiab ntau thiab tsawg.
Ib qho ntsia hlau macaroni extruding tshuab yog zoo meej rau cov chaw tsim khoom me me thiab nruab nrab uas xav kom automate macaroni ntau lawm txheej txheem. Lub tshuab yuav tsum muaj kev cuam tshuam tus neeg teb xov tooj tsawg, uas txhais tau hais tias nws tuaj yeem khiav los ntawm ib pab neeg ua haujlwm me me.
Ib qho ntawm cov txiaj ntsig tseem ceeb ntawm lub tshuab yog tias nws yooj yim heev los ntxuav thiab tswj. Lub tshuab yog tsim los ntawm kev nyiam huv hauv siab, uas txhais tau hais tias nws yooj yim tshem tawm cov khoom seem thiab xyuas kom meej tias lub tshuab ua haujlwm tau zoo nyob rau txhua lub sijhawm.
Zuag qhia tag nrho, ib qho ntsia hlau macaroni extruding tshuab yog lub tshuab ua haujlwm tau zoo thiab txhim khu kev qha uas zoo meej rau kev tsim cov khoom zoo macaroni. Txawm hais tias koj yog tus tsim khoom me lossis nruab nrab, lub tshuab no paub tseeb tias yuav ua tau raws li koj cov kev xav tau ntau lawm thiab pab koj loj hlob koj txoj kev lag luam hauv txoj kev zoo.
Mixer-->Single Screw Extruder--> Feeding cutter--> cooler--> rotating dryer--> automatic fryer-->tsis siv neeg flavoring tshuab
tshuab parameter
| Qauv | MD 3000-100 | MD 2000-100 |
| Nruab Hwj chim | 45 KW TSI | 52.5 kWm |
| Kev siv tiag tiag | 28 kWm | 35 KW |
| Lub zog loj | 30 KW | 30 KW |
| Tshaj tawm | 80-100kg/h | 80-100kg/h |
| Dimension | 3.5*1.05*1.96m | 3.2*1.5*2.0m |
pob thiab xa khoom
tuam txhab profile
Cim npe nrov: ib leeg ntsia hlau macaroni extruding tshuab
